YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Enjoy a velvety protein-packed pudding that balances the creamy tang of nonfat Greek yogurt with a subtle hint of vanilla from whey protein and the refreshing burst of mixed berries. This dessert is a deliciously light treat that satisfies your sweet tooth while supporting your nutrition and fitness goals.
INGREDIENTS
175 grams Nonfat Greek Yogurt (Plain)
0.5 scoop Vanilla Whey Protein Isolate (approx 15 grams)
0.25 cup Mixed Berries (approx 35 grams)
PREPARATION
In a medium bowl, add 175 grams of nonfat Greek yogurt.
Mix in 0.5 scoop of vanilla whey protein isolate until fully incorporated, ensuring a smooth texture.
Gently fold in 0.25 cup of mixed berries to add a burst of natural sweetness and color.
Allow the mixture to chill in the refrigerator for at least 30 minutes to enhance the pudding-like consistency.
Serve cold and enjoy your protein-rich dessert.