Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a luxuriously smooth, chocolate-infused protein pudding accented by a delicate almond butter swirl. This dessert combines rich chocolate flavor with a creaminess that satisfies both your sweet tooth and your nutritional goals, delivering a perfect balance of protein and calories.

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NUTRITION

327kcal
Protein
39.4g
Fat
13.3g
Carbs
13.1g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (~30g)

2/3 cup Nonfat Greek Yogurt (~100g)

1 tablespoon Almond Butter

1/2 cup Unsweetened Almond Milk

1/2 tablespoon Chia Seeds

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, nonfat Greek yogurt, and unsweetened almond milk. Whisk until a silky, homogenous mixture forms.

  • 2

    Stir in the chia seeds and let the mixture sit for 5 minutes to allow it to thicken slightly.

  • 3

    Transfer half of the pudding mixture into serving glasses or bowls.

  • 4

    Drizzle the almond butter over the first layer. Then top with the remaining pudding to create a marbled effect.

  • 5

    Gently swirl the almond butter through the pudding with a toothpick or small spatula for a decorative finish.

  • 6

    Refrigerate the pudding for at least 30 minutes to enhance its silky texture before serving.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a luxuriously smooth, chocolate-infused protein pudding accented by a delicate almond butter swirl. This dessert combines rich chocolate flavor with a creaminess that satisfies both your sweet tooth and your nutritional goals, delivering a perfect balance of protein and calories.

NUTRITION

327kcal
Protein
39.4g
Fat
13.3g
Carbs
13.1g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (~30g)

2/3 cup Nonfat Greek Yogurt (~100g)

1 tablespoon Almond Butter

1/2 cup Unsweetened Almond Milk

1/2 tablespoon Chia Seeds

PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, nonfat Greek yogurt, and unsweetened almond milk. Whisk until a silky, homogenous mixture forms.

  • 2

    Stir in the chia seeds and let the mixture sit for 5 minutes to allow it to thicken slightly.

  • 3

    Transfer half of the pudding mixture into serving glasses or bowls.

  • 4

    Drizzle the almond butter over the first layer. Then top with the remaining pudding to create a marbled effect.

  • 5

    Gently swirl the almond butter through the pudding with a toothpick or small spatula for a decorative finish.

  • 6

    Refrigerate the pudding for at least 30 minutes to enhance its silky texture before serving.