Name: Turkey and Creamy Avocado Wrap
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 ounces Turkey Breast Slices; 1/4 Avocado; 1 Whole Wheat Wrap; 2 tbsp Nonfat Greek Yogurt; 1 cup Spinach Leaves; 2 servings Tomato Slices; 1 serving Red Onion Slices

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Turkey and Creamy Avocado Wrap

Savor a vibrant and satisfying wrap featuring lean turkey breast, creamy avocado blended with tangy Greek yogurt, and crisp fresh vegetables all snugly wrapped inside a whole wheat tortilla. This versatile meal is perfect for breakfast, lunch, or dinner, delivering a delightful mix of textures and flavors that will nourish and satisfy.

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NUTRITION

Protein

35.3g

Fat

12.2g

Carbs

28.9g

SERVINGS

1 serving

INGREDIENTS

4 ounces Turkey Breast Slices

1/4 Avocado

1 Whole Wheat Wrap

2 tbsp Nonfat Greek Yogurt

1 cup Spinach Leaves

2 servings Tomato Slices

1 serving Red Onion Slices

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PREPARATION

1
In a small bowl, mash the avocado until creamy and mix in the nonfat Greek yogurt to form a smooth dressing.
2
Lay the whole wheat wrap flat and spread the avocado-yogurt mixture evenly over it.
3
Arrange the turkey breast slices evenly on top of the spread.
4
Top with fresh spinach leaves, tomato slices, and a few red onion slices for an extra burst of flavor.
5
Roll the wrap tightly, slicing in half if desired, and serve immediately.