Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Nonfat Greek Yogurt (170g); 1 scoop Whey Protein Isolate (30g); 1 serving Mixed Berries (50g); 0.67 tablespoon Almond Butter (10g); 1 teaspoon Vanilla Extract

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Enjoy the creamy fusion of tangy nonfat Greek yogurt and smooth whey protein, accented with fresh mixed berries and a hint of almond butter for a luxurious pudding that satisfies your sweet tooth while fueling your body.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

43.5g

Fat

10.2g

Carbs

18.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt (170g)

1 scoop Whey Protein Isolate (30g)

1 serving Mixed Berries (50g)

0.67 tablespoon Almond Butter (10g)

1 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla extract until smooth.
2
Add the whey protein isolate and whisk thoroughly to ensure there are no lumps.
3
Gently fold in the mixed berries, preserving their shape and texture.
4
Swirl in the almond butter to incorporate a creamy, nutty flavor without fully blending it in.
5
Taste and adjust the mix if necessary, then chill in the refrigerator for at least 30 minutes to let the flavors meld.
6
Serve chilled and enjoy your silky, protein-packed dessert.