YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Indulge in a smooth, creamy protein-packed pudding that marries the tang of nonfat Greek yogurt with the natural sweetness of honey and the freshness of mixed berries. A delicate blend of vanilla whey protein, chia seeds, and your favorite berries creates a dessert that's as satisfying to the palate as it is balanced for your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 scoop Vanilla Whey Protein Powder (approx. 15g)
1/2 cup Mixed Berries (75g)
1 tablespoon Chia Seeds (12g)
1 tablespoon Honey (21g)
PREPARATION
Add the nonfat Greek yogurt to a medium mixing bowl.
Stir in the half scoop of vanilla whey protein powder until fully incorporated, ensuring the mixture is smooth.
Gently fold in the mixed berries, allowing their juices to slightly meld into the creamy yogurt.
Sprinkle in the chia seeds and drizzle with honey, then mix lightly to combine all ingredients evenly.
Refrigerate the pudding for at least 30 minutes before serving to let the chia seeds expand and to achieve a silky texture.