YOUR SOLIN GENERATED RECIPE
Grilled Chicken and Fresh Crunchy Veggie Wrap
Savor a vibrant, protein-packed wrap featuring smoky grilled chicken, crisp mixed veggies, and a light spread of hummus, all tucked inside a soft whole wheat tortilla. This refreshing meal is perfect for any time of day, offering a delightful crunch and a burst of flavor in every bite.
INGREDIENTS
4 oz Grilled Chicken Breast
1 Whole Wheat Tortilla Wrap
1 cup Shredded Romaine Lettuce
1 Medium Tomato, sliced
1/2 cup Sliced Cucumber
1/2 cup Sliced Red Bell Pepper
2 tbsp Hummus
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast lightly with salt, pepper, and your favorite herbs.
Grill the chicken for about 6-7 minutes per side until fully cooked, then slice into strips.
Lay out the whole wheat tortilla on a clean surface.
Spread the hummus evenly over the tortilla.
Layer shredded romaine lettuce, tomato slices, cucumber slices, and red bell pepper over the hummus.
Place the sliced grilled chicken on top of the veggies.
Roll up the tortilla tightly to form a wrap, securing the filling inside.
Slice in half if desired, and enjoy your fresh, crunchy veggie wrap!