YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia and Greek Yogurt
Enjoy a luxuriously smooth chocolate protein pudding that balances the richness of cocoa with the fresh creaminess of Greek yogurt. Infused with a hint of almond butter and the satisfying crunch of chia seeds, this guilt-free dessert is perfectly designed to hit your macros while treating your taste buds to a delightful indulgence.
INGREDIENTS
120g Nonfat Greek Yogurt
1 scoop Chocolate Protein Powder (~30g)
1 tablespoon Chia Seeds
1 tablespoon Unsweetened Cocoa Powder
1/4 cup Unsweetened Almond Milk
1 tablespoon Almond Butter
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Gradually stir in the unsweetened almond milk until the mixture becomes smooth and creamy.
Fold in the chia seeds and almond butter until evenly distributed.
Refrigerate the pudding for at least 1 hour to allow the chia seeds to absorb liquid and thicken the pudding.
Stir once more before serving, and enjoy a silky, satisfying dessert.