Silky Chocolate Protein Pudding with Cottage Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Cottage Cheese

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Cottage Cheese

A decadently smooth chocolate protein pudding that marries tangy low‐fat cottage cheese with rich chocolate notes for a dessert that's both indulgent and power-packed. The creamy texture balances perfectly with a hint of cocoa, making each spoonful a delightful treat that supports your health and fitness goals.

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NUTRITION

497kcal
Protein
66.2g
Fat
10.7g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Low-Fat Cottage Cheese

1 scoop Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

1/2 tbsp Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the low-fat cottage cheese, chocolate protein powder, unsweetened cocoa powder, and almond milk into a high-speed blender.

  • 2

    Blend the mixture until completely smooth and creamy, ensuring there are no lumps.

  • 3

    Pour the blended mixture into a serving bowl or individual dessert cups.

  • 4

    Sprinkle the chia seeds over the top for a slight crunch and added texture.

  • 5

    Refrigerate the pudding for at least 30 minutes to allow it to set and chill before serving.

Silky Chocolate Protein Pudding with Cottage Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Cottage Cheese

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Cottage Cheese

A decadently smooth chocolate protein pudding that marries tangy low‐fat cottage cheese with rich chocolate notes for a dessert that's both indulgent and power-packed. The creamy texture balances perfectly with a hint of cocoa, making each spoonful a delightful treat that supports your health and fitness goals.

NUTRITION

497kcal
Protein
66.2g
Fat
10.7g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Low-Fat Cottage Cheese

1 scoop Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

1/2 tbsp Chia Seeds

PREPARATION

  • 1

    Place the low-fat cottage cheese, chocolate protein powder, unsweetened cocoa powder, and almond milk into a high-speed blender.

  • 2

    Blend the mixture until completely smooth and creamy, ensuring there are no lumps.

  • 3

    Pour the blended mixture into a serving bowl or individual dessert cups.

  • 4

    Sprinkle the chia seeds over the top for a slight crunch and added texture.

  • 5

    Refrigerate the pudding for at least 30 minutes to allow it to set and chill before serving.