YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Sliced Strawberries
Enjoy a luxuriously silky mousse that combines creamy fat-free Greek yogurt with a hint of vanilla whey protein, sweetened delicately with honey and crowned with fresh, vibrant sliced strawberries. This dessert is light yet indulgent, offering a satisfying mix of tangy and sweet flavors with a smooth, melt-in-your-mouth texture.
INGREDIENTS
1 cup Fat-Free Greek Yogurt
1/2 scoop Vanilla Whey Protein Powder
1/2 cup Fresh Strawberries, Sliced
2 teaspoons Honey
1 teaspoon Vanilla Extract
PREPARATION
In a medium bowl, combine the fat-free Greek yogurt, vanilla whey protein powder, vanilla extract, and honey.
Whisk the mixture until smooth and creamy. Taste and adjust the sweetness if needed.
Gently fold in half of the sliced strawberries into the mousse for a burst of flavor and color.
Spoon the mousse into serving glasses or bowls. Top with the remaining sliced strawberries for garnish.
Chill the mousse in the refrigerator for at least 30 minutes before serving, allowing the flavors to meld.