YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Quinoa
Savor the wholesome flavors of perfectly grilled chicken breast paired with vibrant steamed broccoli and a light serving of quinoa. This nutrient-packed dish combines lean protein and fiber-rich veggies to fuel your day with a satisfying and clean meal.
INGREDIENTS
4 ounces Grilled Chicken Breast
1 cup Steamed Broccoli
1/4 cup Cooked Quinoa
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with salt, pepper, and your favorite herbs.
Grill the chicken for about 6-7 minutes per side until fully cooked.
While the chicken cooks, steam the broccoli until tender-crisp, about 5 minutes.
Prepare the quinoa according to package directions until it reaches a fluffy consistency.
Plate the grilled chicken with the steamed broccoli and quinoa, and serve immediately.