YOUR SOLIN GENERATED RECIPE
Crispy Broccoli and Tender Beef Stir-Fry
Savor the vibrant flavors of tender beef stir-fried with crisp, lightly charred broccoli in a delicate sesame-ginger sauce. This dish delivers a satisfying balance of protein, fresh vegetables, and aromatic spices, making it a hearty yet healthy option for any meal.
INGREDIENTS
6 oz Lean Beef Sirloin (~170g)
1.5 cups Broccoli (~150g)
1 tsp Sesame Oil (~5g)
1 tbsp Low-Sodium Soy Sauce (~15g)
1 clove Garlic, minced (~3g)
1 tsp Fresh Ginger, minced (~2g)
PREPARATION
Thinly slice the lean beef sirloin against the grain into bite-sized strips.
Wash and cut the broccoli into florets, and mince the garlic and ginger.
Heat the sesame oil in a non-stick skillet or wok over medium-high heat.
Add the minced garlic and ginger, stir-frying for about 30 seconds until aromatic.
Add the beef strips to the skillet and stir-fry for 2-3 minutes until just browned on the outside.
Toss in the broccoli florets and continue stir-frying for another 3-4 minutes until the broccoli is crisp-tender.
Drizzle the low-sodium soy sauce over the stir-fry and mix well, cooking for an additional minute to meld the flavors.
Serve hot and enjoy your balanced, flavorful meal.