YOUR SOLIN GENERATED RECIPE
High-Protein Greek Yogurt Mousse with Mixed Berries
A velvety, high-protein mousse that perfectly balances the tanginess of Greek yogurt with the sweetness of mixed berries. This dessert is light, refreshing, and designed to satisfy your sweet cravings while delivering an impressive protein punch, making it an ideal post-workout treat or a wholesome dessert option.
INGREDIENTS
300g Nonfat Greek Yogurt
1 scoop Whey Protein Powder (Vanilla)
150g Mixed Berries
1 tbsp Honey
1 tsp Vanilla Extract
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, whey protein powder, honey, and vanilla extract. Mix thoroughly until the protein powder is fully incorporated.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Transfer the mousse into serving dishes or glasses.
Chill in the refrigerator for at least one hour to allow the flavors to meld and the mousse to firm up.
Serve chilled and enjoy your refreshing, high-protein dessert.