Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Enjoy a refreshing and protein-packed dessert bowl that features creamy nonfat Greek yogurt blended with a scoop of vanilla whey protein, topped with a luscious drizzle of almond butter and a vibrant medley of mixed berries. Perfect for satisfying your sweet cravings while keeping your macros in check.

Try 7 days free, then $12.99 / mo.

NUTRITION

408kcal
Protein
51g
Fat
10.5g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Powder (30g)

1 tablespoon Almond Butter (16g)

1 cup Mixed Berries (140g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a medium bowl.

  • 2

    Stir in the vanilla whey protein powder until thoroughly combined and smooth.

  • 3

    Drizzle the almond butter evenly over the mixture.

  • 4

    Gently fold in the mixed berries, ensuring they are well distributed.

  • 5

    Serve immediately and enjoy this cooling, protein-rich dessert bowl.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Enjoy a refreshing and protein-packed dessert bowl that features creamy nonfat Greek yogurt blended with a scoop of vanilla whey protein, topped with a luscious drizzle of almond butter and a vibrant medley of mixed berries. Perfect for satisfying your sweet cravings while keeping your macros in check.

NUTRITION

408kcal
Protein
51g
Fat
10.5g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Powder (30g)

1 tablespoon Almond Butter (16g)

1 cup Mixed Berries (140g)

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a medium bowl.

  • 2

    Stir in the vanilla whey protein powder until thoroughly combined and smooth.

  • 3

    Drizzle the almond butter evenly over the mixture.

  • 4

    Gently fold in the mixed berries, ensuring they are well distributed.

  • 5

    Serve immediately and enjoy this cooling, protein-rich dessert bowl.