Lean Ground Beef Protein-Packed Big Mac Style Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef Protein-Packed Big Mac Style Bowl

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef Protein-Packed Big Mac Style Bowl

Enjoy a bowl that captures the iconic Big Mac flavor in a clean, nutrient-dense way. Sautéed lean ground beef is layered over a fresh mix of romaine lettuce, juicy diced tomatoes, crisp pickles, and zesty onions, then topped with a tangy Greek yogurt-based 'special sauce' and a sprinkle of reduced-fat cheddar cheese. This balanced meal delivers robust flavors while keeping calories and protein perfectly in line with your goals.

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NUTRITION

336kcal
Protein
51.1g
Fat
12.6g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef (90% lean)

1 cup Chopped Romaine Lettuce

1/2 cup Diced Tomato

3 Dill Pickle Slices

2 Tbsp Diced Onion

2 Tbsp Nonfat Greek Yogurt

0.5 oz Reduced Fat Cheddar Cheese, shredded

1 tsp Yellow Mustard

Salt & Black Pepper to taste

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the lean ground beef. Season with salt and black pepper.

  • 2

    Cook the beef, breaking it up with a spatula, until fully browned and cooked through, about 6-8 minutes. Drain any excess fat if needed.

  • 3

    While the beef cooks, combine the nonfat Greek yogurt and yellow mustard in a small bowl to create a simple 'special sauce'.

  • 4

    In a serving bowl, layer the chopped romaine lettuce as the base. Top with diced tomato, diced onions, and dill pickle slices.

  • 5

    Add the cooked ground beef on top of the vegetables.

  • 6

    Drizzle the Greek yogurt-mustard sauce over the beef and vegetables, then sprinkle the shredded reduced fat cheddar cheese on top.

  • 7

    Serve immediately and enjoy your protein-packed Big Mac style bowl.

Lean Ground Beef Protein-Packed Big Mac Style Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef Protein-Packed Big Mac Style Bowl

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef Protein-Packed Big Mac Style Bowl

Enjoy a bowl that captures the iconic Big Mac flavor in a clean, nutrient-dense way. Sautéed lean ground beef is layered over a fresh mix of romaine lettuce, juicy diced tomatoes, crisp pickles, and zesty onions, then topped with a tangy Greek yogurt-based 'special sauce' and a sprinkle of reduced-fat cheddar cheese. This balanced meal delivers robust flavors while keeping calories and protein perfectly in line with your goals.

NUTRITION

336kcal
Protein
51.1g
Fat
12.6g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef (90% lean)

1 cup Chopped Romaine Lettuce

1/2 cup Diced Tomato

3 Dill Pickle Slices

2 Tbsp Diced Onion

2 Tbsp Nonfat Greek Yogurt

0.5 oz Reduced Fat Cheddar Cheese, shredded

1 tsp Yellow Mustard

Salt & Black Pepper to taste

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the lean ground beef. Season with salt and black pepper.

  • 2

    Cook the beef, breaking it up with a spatula, until fully browned and cooked through, about 6-8 minutes. Drain any excess fat if needed.

  • 3

    While the beef cooks, combine the nonfat Greek yogurt and yellow mustard in a small bowl to create a simple 'special sauce'.

  • 4

    In a serving bowl, layer the chopped romaine lettuce as the base. Top with diced tomato, diced onions, and dill pickle slices.

  • 5

    Add the cooked ground beef on top of the vegetables.

  • 6

    Drizzle the Greek yogurt-mustard sauce over the beef and vegetables, then sprinkle the shredded reduced fat cheddar cheese on top.

  • 7

    Serve immediately and enjoy your protein-packed Big Mac style bowl.