Fresh Buffalo Chicken Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Buffalo Chicken Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Fresh Buffalo Chicken Lettuce Wraps

Enjoy a zesty twist on a classic buffalo flavor nestled in crisp romaine lettuce wraps. Tender grilled chicken is coated in tangy buffalo sauce and paired with crunchy celery, creamy nonfat Greek yogurt, and fresh avocado slices to create a vibrant and satisfying meal that's perfect for any time of day.

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NUTRITION

415kcal
Protein
45.3g
Fat
17.1g
Carbs
15.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

2 tbsp Buffalo Sauce

3 romaine lettuce leaves

1 celery stalk

2 tbsp nonfat Greek Yogurt

1/2 avocado

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PREPARATION

  • 1

    Preheat your grill or skillet over medium-high heat.

  • 2

    Season the chicken breast with salt and pepper. Grill or sauté for about 6-7 minutes per side until fully cooked and juices run clear.

  • 3

    While the chicken is cooking, chop the celery stalk and tear the romaine lettuce into wrap-sized pieces.

  • 4

    Once cooked, slice or shred the chicken and toss it with the buffalo sauce until evenly coated.

  • 5

    Assemble the wraps by laying out the romaine leaves, then placing a generous amount of buffalo chicken on top.

  • 6

    Sprinkle with chopped celery, add a dollop of nonfat Greek yogurt, and top with slices of avocado.

  • 7

    Serve immediately and enjoy the fresh, tangy flavors.

Fresh Buffalo Chicken Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Buffalo Chicken Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Fresh Buffalo Chicken Lettuce Wraps

Enjoy a zesty twist on a classic buffalo flavor nestled in crisp romaine lettuce wraps. Tender grilled chicken is coated in tangy buffalo sauce and paired with crunchy celery, creamy nonfat Greek yogurt, and fresh avocado slices to create a vibrant and satisfying meal that's perfect for any time of day.

NUTRITION

415kcal
Protein
45.3g
Fat
17.1g
Carbs
15.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

2 tbsp Buffalo Sauce

3 romaine lettuce leaves

1 celery stalk

2 tbsp nonfat Greek Yogurt

1/2 avocado

PREPARATION

  • 1

    Preheat your grill or skillet over medium-high heat.

  • 2

    Season the chicken breast with salt and pepper. Grill or sauté for about 6-7 minutes per side until fully cooked and juices run clear.

  • 3

    While the chicken is cooking, chop the celery stalk and tear the romaine lettuce into wrap-sized pieces.

  • 4

    Once cooked, slice or shred the chicken and toss it with the buffalo sauce until evenly coated.

  • 5

    Assemble the wraps by laying out the romaine leaves, then placing a generous amount of buffalo chicken on top.

  • 6

    Sprinkle with chopped celery, add a dollop of nonfat Greek yogurt, and top with slices of avocado.

  • 7

    Serve immediately and enjoy the fresh, tangy flavors.