YOUR SOLIN GENERATED RECIPE
Creamy Protein Oatmeal with Berries and Toasted Nuts
A comforting bowl of creamy oatmeal elevated with a scoop of protein powder and a dollop of tangy Greek yogurt, mixed with fresh blueberries and crowned with crunchy toasted walnuts. This meal delivers a delightful balance of textures and flavors, making it an energizing start to your day.
INGREDIENTS
0.5 cup Rolled Oats (40g)
1 scoop Whey Protein Powder (30g)
1 cup Unsweetened Almond Milk (240g)
0.5 cup Nonfat Greek Yogurt (100g)
0.5 cup Blueberries (74g)
1 tablespoon Toasted Walnuts (7g)
PREPARATION
In a small saucepan, combine the rolled oats, unsweetened almond milk, and whey protein powder.
Heat over medium-low heat, stirring frequently until the mixture becomes creamy and the oats start to soften, about 3-5 minutes.
Stir in the nonfat Greek yogurt to achieve an extra creamy texture.
Transfer the oatmeal to a bowl, and gently mix in the fresh blueberries.
Top with toasted walnuts for a pleasant crunch, and serve warm.