Name: Greek Yogurt Protein Parfait with Chopped Chicken and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-Fat Greek Yogurt; 2.5 oz Cooked Chicken Breast, diced; 1/2 cup Mixed Berries; 1 tbsp Honey

Greek Yogurt Protein Parfait with Chopped Chicken and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Chopped Chicken and Berries

A creative twist on a classic parfait, this recipe layers creamy non-fat Greek yogurt with succulent diced chicken breast and a medley of fresh berries, finished with a light drizzle of honey. The result is an unexpectedly harmonious blend of savory and sweet, offering a refreshing dessert that meets your protein and calorie goals.

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NUTRITION

Protein

37.5g

Fat

1.8g

Carbs

34g

SERVINGS

1 serving

INGREDIENTS

200g Non-Fat Greek Yogurt

2.5 oz Cooked Chicken Breast, diced

1/2 cup Mixed Berries

1 tbsp Honey

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PREPARATION

1
Begin by preparing the chicken breast if not already cooked. Season lightly and grill or bake until fully cooked, then allow it to cool and chop into small bite-sized pieces.
2
In a serving glass or bowl, add a base layer of 200 grams of non-fat Greek yogurt.
3
Layer on the freshly chopped chicken evenly over the yogurt.
4
Add 1/2 cup of mixed berries over the chicken, distributing them well for bursts of natural sweetness.
5
Drizzle 1 tablespoon of honey over the top to add a gentle sweetness, enhancing the flavors without overpowering the dish.
6
Serve immediately and enjoy this unconventional yet balanced dessert parfait.