Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a vibrant, well-balanced meal featuring succulent grilled chicken breast paired with protein-packed quinoa and tender, roasted broccoli. The combination offers a satisfying blend of textures and flavors, perfect for a clean and energizing lunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

441kcal
Protein
49.7g
Fat
12g
Carbs
31.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup cooked Quinoa

1 cup Roasted Broccoli

1 tsp Olive Oil

Pinch Salt

Pinch Black Pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with a pinch of salt and black pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked through and internal temperature reaches 165°F.

  • 4

    Meanwhile, cook the quinoa according to package instructions if not already prepared.

  • 5

    Toss the broccoli with olive oil, salt, and pepper, and roast in a preheated oven at 400°F for about 15-20 minutes until tender and edges are slightly crispy.

  • 6

    Plate the grilled chicken breast with a serving of quinoa and roasted broccoli. Serve warm.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a vibrant, well-balanced meal featuring succulent grilled chicken breast paired with protein-packed quinoa and tender, roasted broccoli. The combination offers a satisfying blend of textures and flavors, perfect for a clean and energizing lunch.

NUTRITION

441kcal
Protein
49.7g
Fat
12g
Carbs
31.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup cooked Quinoa

1 cup Roasted Broccoli

1 tsp Olive Oil

Pinch Salt

Pinch Black Pepper

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with a pinch of salt and black pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked through and internal temperature reaches 165°F.

  • 4

    Meanwhile, cook the quinoa according to package instructions if not already prepared.

  • 5

    Toss the broccoli with olive oil, salt, and pepper, and roast in a preheated oven at 400°F for about 15-20 minutes until tender and edges are slightly crispy.

  • 6

    Plate the grilled chicken breast with a serving of quinoa and roasted broccoli. Serve warm.