Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1 tbsp Almond Butter (16g); 1/2 scoop Vanilla Whey Protein Powder (15g); 1 tsp Honey (7g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A vibrant and nutritious parfait featuring creamy nonfat Greek yogurt, a burst of mixed berries, a drizzle of smooth almond butter, and a hint of vanilla whey protein, all lightly sweetened with a touch of honey. This dessert is a perfect balance of tangy, nutty, and sweet flavors, making it a satisfying and energizing treat.

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NUTRITION

Protein

37.9g

Fat

10.1g

Carbs

29.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1 tbsp Almond Butter (16g)

1/2 scoop Vanilla Whey Protein Powder (15g)

1 tsp Honey (7g)

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir until the protein powder is fully incorporated and the mixture is smooth.
2
Layer the yogurt mixture into a serving glass or bowl.
3
Add the mixed berries on top of the yogurt, distributing them evenly for a burst of color and flavor.
4
Drizzle the almond butter slightly over the berries to add a rich, nutty taste.
5
Finish with a drizzle of honey for a touch of natural sweetness.
6
Serve immediately and enjoy this refreshing, protein-packed dessert.