YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a fresh, creamy Greek yogurt parfait layered with succulent mixed berries and crunchy slivered almonds. This dessert combines vibrant flavors and textures while delivering a nutritional boost with ample protein for a satisfying treat.
INGREDIENTS
0.65 cup Nonfat Greek Yogurt (150g)
1 scoop Whey Protein Powder (30g, Vanilla)
0.67 cup Mixed Berries (100g)
0.125 cup Slivered Almonds (15g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt with the whey protein powder until smooth and fully incorporated.
Gently fold in the mixed berries, keeping some aside for garnishing if desired.
Spoon the yogurt mixture into a serving glass or bowl, creating a clean, layered look.
Top with the remaining berries and sprinkle the slivered almonds over the top for added crunch.
Serve immediately and enjoy your protein-packed, nutrient-dense dessert.