YOUR SOLIN GENERATED RECIPE
Chocolate Protein Mousse with Chia Seeds
A velvety, rich chocolate mousse that balances indulgence with nutrition, featuring a smooth blend of chocolate protein powder, silky tofu, and a burst of chia seeds for texture. Finished with a hint of avocado creaminess, this dessert offers a luxurious treat that aligns perfectly with your healthy, clean eating goals.
INGREDIENTS
1 scoop Chocolate Whey Protein Powder (30g)
1 tablespoon Chia Seeds (12g)
1/2 cup Silken Tofu (124g)
1/4 medium Ripe Avocado (50g)
PREPARATION
In a blender, combine the chocolate whey protein powder, silken tofu, chia seeds, and avocado. Blend until completely smooth.
Taste the mousse and adjust sweetness if desired by adding a natural sweetener of your choice, then blend again briefly.
Spoon the mousse into serving bowls or glasses.
Cover and refrigerate for at least 30 minutes to allow the chia seeds to soften and the mousse to firm up slightly.
Serve chilled and enjoy this indulgent yet nutritious dessert.