YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A luscious and refreshing parfait featuring creamy nonfat Greek yogurt layered with a vibrant mix of fresh berries and delightfully crunchy sliced almonds, all lightly sweetened with a drizzle of honey. This dessert perfectly balances tangy and natural sweetness while providing a protein-packed treat that feels indulgent yet clean.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.75 cup Mixed Berries
15 Sliced Almonds
1 teaspoon Honey
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl as the base layer.
Evenly layer the mixed berries over the yogurt.
Sprinkle the sliced almonds on top of the berries for a satisfying crunch.
Drizzle the teaspoon of honey over the layers to add a touch of natural sweetness.
Enjoy immediately for the best texture, or chill in the refrigerator for 10-15 minutes before serving.