YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Zucchini Noodles and Cherry Tomatoes
Enjoy a light and refreshing lunch featuring perfectly grilled chicken breast paired with crisp zucchini noodles and vibrant cherry tomatoes. This dish is brightened with a squeeze of lemon and a hint of olive oil, offering a delightful balance of lean protein, fresh flavors, and satisfying textures.
INGREDIENTS
4.5 oz Chicken Breast (128g)
100g Zucchini Noodles
50g Cherry Tomatoes
1/2 tsp Extra Virgin Olive Oil
1 tsp Lemon Juice
Salt and Pepper, to taste
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast with salt, pepper, and a drizzle of lemon juice.
Grill the chicken for about 5-6 minutes per side or until fully cooked and golden with an internal temperature of 165°F.
While the chicken is grilling, lightly toss the zucchini noodles and cherry tomatoes with olive oil, a squeeze of lemon juice, salt, and pepper.
Arrange the zucchini noodles and tomatoes on a plate, and slice the grilled chicken breast.
Serve the sliced chicken on top of the vegetable bed and enjoy your satisfying, lean protein-packed lunch.