Fresh Turkey Avocado Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Turkey Avocado Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Turkey Avocado Wrap

A vibrant and refreshing wrap featuring lean turkey breast, creamy avocado, and crisp veggies, all wrapped in a whole wheat tortilla. This meal offers a balance of protein, healthy fats, and fiber, making it perfect for a nutritious start any time of the day.

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NUTRITION

362kcal
Protein
32.3g
Fat
11.2g
Carbs
33.5g

SERVINGS

1 serving

INGREDIENTS

1 whole wheat tortilla (40g)

4 oz roasted turkey breast slices (113g)

1 quarter avocado (50g)

1 cup mixed greens (30g)

1/2 cup sliced tomato (74g)

1 tbsp plain Greek yogurt

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PREPARATION

  • 1

    Lay the whole wheat tortilla flat on a clean surface.

  • 2

    Spread the plain Greek yogurt evenly over the tortilla as a light, tangy base.

  • 3

    Layer the roasted turkey breast slices on the tortilla.

  • 4

    Add the mixed greens and sliced tomato on top of the turkey.

  • 5

    Gently place the avocado quarter on the veggies. Optionally, mash the avocado slightly for even distribution.

  • 6

    Roll up the tortilla tightly to form a wrap, ensuring the filling is secured.

  • 7

    Slice in half and serve immediately.

Fresh Turkey Avocado Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Turkey Avocado Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Turkey Avocado Wrap

A vibrant and refreshing wrap featuring lean turkey breast, creamy avocado, and crisp veggies, all wrapped in a whole wheat tortilla. This meal offers a balance of protein, healthy fats, and fiber, making it perfect for a nutritious start any time of the day.

NUTRITION

362kcal
Protein
32.3g
Fat
11.2g
Carbs
33.5g

SERVINGS

1 serving

INGREDIENTS

1 whole wheat tortilla (40g)

4 oz roasted turkey breast slices (113g)

1 quarter avocado (50g)

1 cup mixed greens (30g)

1/2 cup sliced tomato (74g)

1 tbsp plain Greek yogurt

PREPARATION

  • 1

    Lay the whole wheat tortilla flat on a clean surface.

  • 2

    Spread the plain Greek yogurt evenly over the tortilla as a light, tangy base.

  • 3

    Layer the roasted turkey breast slices on the tortilla.

  • 4

    Add the mixed greens and sliced tomato on top of the turkey.

  • 5

    Gently place the avocado quarter on the veggies. Optionally, mash the avocado slightly for even distribution.

  • 6

    Roll up the tortilla tightly to form a wrap, ensuring the filling is secured.

  • 7

    Slice in half and serve immediately.