Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing, protein-packed parfait that layers creamy nonfat Greek yogurt with a medley of naturally sweet mixed berries, a drizzle of rich almond butter, and a touch of vanilla whey protein for an extra protein boost. Perfect as a satisfying dessert that delights your taste buds while keeping you within your nutritional targets.

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NUTRITION

373kcal
Protein
42.9g
Fat
10.3g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1 tbsp Almond Butter (16g)

0.5 scoop Vanilla Whey Protein Powder (approx. 15g protein)

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the half scoop of vanilla whey protein powder. Mix well until the protein powder is fully incorporated for a smooth, even texture.

  • 2

    Layer the protein-infused yogurt into a serving glass or bowl.

  • 3

    Gently add the mixed berries on top of the yogurt, ensuring an even distribution for bursts of natural sweetness.

  • 4

    Drizzle the almond butter over the berries, creating a rich and nutty finish.

  • 5

    Optional: Chill in the refrigerator for 10 minutes before serving for a refreshing touch.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing, protein-packed parfait that layers creamy nonfat Greek yogurt with a medley of naturally sweet mixed berries, a drizzle of rich almond butter, and a touch of vanilla whey protein for an extra protein boost. Perfect as a satisfying dessert that delights your taste buds while keeping you within your nutritional targets.

NUTRITION

373kcal
Protein
42.9g
Fat
10.3g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1 tbsp Almond Butter (16g)

0.5 scoop Vanilla Whey Protein Powder (approx. 15g protein)

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the half scoop of vanilla whey protein powder. Mix well until the protein powder is fully incorporated for a smooth, even texture.

  • 2

    Layer the protein-infused yogurt into a serving glass or bowl.

  • 3

    Gently add the mixed berries on top of the yogurt, ensuring an even distribution for bursts of natural sweetness.

  • 4

    Drizzle the almond butter over the berries, creating a rich and nutty finish.

  • 5

    Optional: Chill in the refrigerator for 10 minutes before serving for a refreshing touch.