Hearty Slow Cooker Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Slow Cooker Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Slow Cooker Beef Chili

A warming and robust slow cooker beef chili simmered with lean ground beef, hearty kidney beans, and fresh vegetables. Infused with aromatic spices like chili powder, cumin, and garlic, this dish delivers a satisfying blend of flavors and textures perfect for a nourishing dinner.

Try 7 days free, then $12.99 / mo.

NUTRITION

408kcal
Protein
35.9g
Fat
16.7g
Carbs
36.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1/2 cup Kidney Beans

1/2 cup Diced Tomatoes

1/2 medium Bell Pepper

1/4 cup chopped Onion

2 cloves Garlic

1 tsp Chili Powder

1 tsp Ground Cumin

Salt & Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a skillet over medium heat, lightly brown the lean ground beef, breaking it into small pieces. Drain excess fat if needed.

  • 2

    Transfer the browned beef into a slow cooker.

  • 3

    Add kidney beans, diced tomatoes, chopped bell pepper, chopped onion, and minced garlic to the slow cooker.

  • 4

    Sprinkle in the chili powder and ground cumin, then season with salt and pepper to taste.

  • 5

    Stir all the ingredients together until well combined.

  • 6

    Cover the slow cooker and set it to low. Let it cook for 4-6 hours, allowing the flavors to meld beautifully.

  • 7

    Before serving, give the chili a good stir. Adjust seasoning if necessary and enjoy a hearty bowl of beef chili that fits your nutritional goals.

Hearty Slow Cooker Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Slow Cooker Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Slow Cooker Beef Chili

A warming and robust slow cooker beef chili simmered with lean ground beef, hearty kidney beans, and fresh vegetables. Infused with aromatic spices like chili powder, cumin, and garlic, this dish delivers a satisfying blend of flavors and textures perfect for a nourishing dinner.

NUTRITION

408kcal
Protein
35.9g
Fat
16.7g
Carbs
36.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1/2 cup Kidney Beans

1/2 cup Diced Tomatoes

1/2 medium Bell Pepper

1/4 cup chopped Onion

2 cloves Garlic

1 tsp Chili Powder

1 tsp Ground Cumin

Salt & Pepper to taste

PREPARATION

  • 1

    In a skillet over medium heat, lightly brown the lean ground beef, breaking it into small pieces. Drain excess fat if needed.

  • 2

    Transfer the browned beef into a slow cooker.

  • 3

    Add kidney beans, diced tomatoes, chopped bell pepper, chopped onion, and minced garlic to the slow cooker.

  • 4

    Sprinkle in the chili powder and ground cumin, then season with salt and pepper to taste.

  • 5

    Stir all the ingredients together until well combined.

  • 6

    Cover the slow cooker and set it to low. Let it cook for 4-6 hours, allowing the flavors to meld beautifully.

  • 7

    Before serving, give the chili a good stir. Adjust seasoning if necessary and enjoy a hearty bowl of beef chili that fits your nutritional goals.