YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Delight in this refreshingly creamy parfait that layers tangy nonfat Greek yogurt blended with vanilla whey protein, fresh mixed berries, and a crunchy almond granola. This dessert offers a luxurious yet healthy treat that combines smooth textures with satisfying crunch and a burst of berry flavor.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1 scoop Vanilla Whey Protein Powder (30g)
1/2 cup Mixed Berries (75g)
1/4 cup Almond Granola (30g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder, stirring until smooth and fully incorporated.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt mixture.
Layer the yogurt mixture into a serving glass or bowl.
Top with a sprinkle of almond granola to add a delightful crunch.
Enjoy immediately for the best texture, or refrigerate briefly if you prefer a cool dessert.