YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
A luxuriously smooth and protein-packed dessert that pairs creamy nonfat Greek yogurt and a touch of whey protein with the natural sweetness of mixed berries. With a hint of vanilla and a sprinkle of chia seeds for texture, this mousse offers a delightful balance of tangy, sweet, and nutty notes—a perfect, guilt-free treat to satisfy your dessert cravings while keeping you on track with your protein and calorie goals.
INGREDIENTS
1 cup nonfat Greek Yogurt
0.5 scoop vanilla Whey Protein Isolate
1 cup mixed berries
1 tbsp chia seeds
1 tsp honey
0.5 tsp vanilla extract
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, whey protein isolate, and vanilla extract. Whisk together until completely smooth.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Sprinkle in the chia seeds and drizzle the honey over the mixture, then stir lightly to incorporate.
Taste and adjust sweetness, if desired, by adding a touch more honey.
Chill in the refrigerator for at least 30 minutes to allow the chia seeds to thicken the mousse.
Serve chilled and enjoy a refreshing, protein-packed dessert.