YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a light and refreshing dessert that blends creamy nonfat Greek yogurt with the natural sweetness of mixed berries. This mousse is delicately flavored with vanilla and offers a silky texture that melts in your mouth, delivering a satisfying treat that fits your strict protein and calorie goals.
INGREDIENTS
2 cups Plain Nonfat Greek Yogurt
1/2 cup Mixed Berries
1 tsp Vanilla Extract
3 drops Stevia (optional)
PREPARATION
In a bowl, whisk the plain nonfat Greek yogurt until it becomes smooth and creamy.
Gently fold in the mixed berries, allowing their natural juices to lightly combine with the yogurt.
Stir in the vanilla extract and add stevia drops if additional sweetness is desired.
Spoon the mixture into serving bowls or dessert glasses, and refrigerate for at least 30 minutes to set and chill.
Serve cold and enjoy your silky, protein-packed dessert.