Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Nonfat Greek Yogurt (150g); 0.5 cup Mixed Berries (70g); 1 tablespoon Almond Butter (16g); 1 scoop Vanilla Whey Protein Powder (30g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a light and refreshing dessert parfait that harmoniously blends the creaminess of nonfat Greek yogurt with the vibrant flavors of mixed berries, a rich hit of almond butter, and a boost of protein from vanilla whey protein powder. Each spoonful is a delightful balance of tangy and nutty notes, perfect for satisfying your sweet cravings while meeting your nutritional goals.

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NUTRITION

Protein

39g

Fat

10.3g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt (150g)

0.5 cup Mixed Berries (70g)

1 tablespoon Almond Butter (16g)

1 scoop Vanilla Whey Protein Powder (30g)

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PREPARATION

1
In a bowl, mix the nonfat Greek yogurt with the vanilla whey protein powder until well combined and smooth.
2
Layer the yogurt mixture into a serving glass or bowl.
3
Top the yogurt with mixed berries, spreading them evenly over the surface.
4
Drizzle the almond butter on top of the berries for a nutty flavor and creamy texture.
5
Enjoy immediately for the best texture and taste.