YOUR SOLIN GENERATED RECIPE
Healthy Creamy Vanilla Almond Protein Shake
Enjoy a smooth, creamy shake that combines the rich flavors of vanilla and almond with a perfect blend of protein and natural sweetness. This versatile shake is ideal for breakfast, lunch, or dinner and provides a balanced mix of macronutrients to fuel your day.
INGREDIENTS
1 scoop Vanilla Whey Protein Isolate (~30g)
1 cup Unsweetened Almond Milk (240g)
1 medium Frozen Banana (118g)
1/2 cup Nonfat Greek Yogurt (122g)
1 tablespoon Almond Butter (16g)
1/2 cup Ice Cubes (120g)
PREPARATION
Place the vanilla whey protein isolate, unsweetened almond milk, frozen banana, nonfat Greek yogurt, and almond butter in a high-speed blender.
Add the ice cubes to the blender for a chilled, thicker shake consistency.
Blend on high until completely smooth and creamy, ensuring no lumps remain.
Taste and adjust sweetness if desired by adding a natural sweetener like a small drizzle of honey or a few drops of stevia.
Pour into your favorite glass and enjoy immediately.