Healthy Crispy Chicken BBQ Ranch Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Crispy Chicken BBQ Ranch Pizza

YOUR SOLIN GENERATED RECIPE

Healthy Crispy Chicken BBQ Ranch Pizza

Enjoy a delicious and balanced pizza featuring crispy chicken, a tangy BBQ sauce swirl, and a creamy Greek yogurt based ranch finish on a wholesome cauliflower crust. This dish is both satisfying and healthy with a perfect balance of lean protein, vibrant veggies, and low-fat cheese.

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NUTRITION

395kcal
Protein
44.4g
Fat
10.7g
Carbs
23.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

100 g Cauliflower Crust

1/4 cup Low-Fat Mozzarella Cheese

2 tbsp BBQ Sauce

2 tbsp Greek Yogurt Ranch Dressing

1/4 Red Bell Pepper

1/8 Red Onion

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill or bake the chicken until fully cooked (about 12-15 minutes), then slice into bite-sized strips.

  • 3

    Place the cauliflower crust on a baking sheet lined with parchment paper. Spread a thin layer of BBQ Sauce over the crust.

  • 4

    Evenly distribute the cooked chicken strips over the sauce, followed by drizzling the Greek Yogurt Ranch Dressing on top.

  • 5

    Sprinkle the low-fat mozzarella cheese over the pizza along with sliced red bell pepper and red onion for extra crunch and flavor.

  • 6

    Bake the pizza in the oven for 10-12 minutes until the cheese is melted and the crust becomes crispy.

  • 7

    Remove from the oven, garnish with a fresh sprinkle of herbs if desired, and serve immediately.

Healthy Crispy Chicken BBQ Ranch Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Crispy Chicken BBQ Ranch Pizza

YOUR SOLIN GENERATED RECIPE

Healthy Crispy Chicken BBQ Ranch Pizza

Enjoy a delicious and balanced pizza featuring crispy chicken, a tangy BBQ sauce swirl, and a creamy Greek yogurt based ranch finish on a wholesome cauliflower crust. This dish is both satisfying and healthy with a perfect balance of lean protein, vibrant veggies, and low-fat cheese.

NUTRITION

395kcal
Protein
44.4g
Fat
10.7g
Carbs
23.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

100 g Cauliflower Crust

1/4 cup Low-Fat Mozzarella Cheese

2 tbsp BBQ Sauce

2 tbsp Greek Yogurt Ranch Dressing

1/4 Red Bell Pepper

1/8 Red Onion

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill or bake the chicken until fully cooked (about 12-15 minutes), then slice into bite-sized strips.

  • 3

    Place the cauliflower crust on a baking sheet lined with parchment paper. Spread a thin layer of BBQ Sauce over the crust.

  • 4

    Evenly distribute the cooked chicken strips over the sauce, followed by drizzling the Greek Yogurt Ranch Dressing on top.

  • 5

    Sprinkle the low-fat mozzarella cheese over the pizza along with sliced red bell pepper and red onion for extra crunch and flavor.

  • 6

    Bake the pizza in the oven for 10-12 minutes until the cheese is melted and the crust becomes crispy.

  • 7

    Remove from the oven, garnish with a fresh sprinkle of herbs if desired, and serve immediately.