Name: Silky Greek Yogurt Protein Parfait with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (227g); 0.75 scoop Vanilla Whey Protein Powder (~22.5g); 1/2 cup Mixed Berries (70g); 1/4 cup Low-Sugar Granola (20g); 1 tbsp Honey (21g)

Silky Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Parfait with Mixed Berries

Indulge in a light yet satisfying parfait that layers velvety nonfat Greek yogurt with a hint of vanilla whey protein, crowned with a colorful mix of fresh berries, a sprinkle of crunchy low-sugar granola, and a drizzle of natural honey. Each spoonful delivers a vibrant medley of textures and flavors that highlight the refreshing tang of yogurt and the natural sweetness of berries, making this a delightful dessert that nourishes as much as it satisfies.

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NUTRITION

Protein

43.5g

Fat

3.3g

Carbs

50.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (227g)

0.75 scoop Vanilla Whey Protein Powder (~22.5g)

1/2 cup Mixed Berries (70g)

1/4 cup Low-Sugar Granola (20g)

1 tbsp Honey (21g)

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PREPARATION

1
In a bowl, combine the Greek yogurt and whey protein powder. Stir thoroughly until the protein powder is fully mixed, ensuring a smooth, silky texture.
2
Gently fold in the mixed berries to add bursts of freshness and natural sweetness.
3
Layer the yogurt mixture into a serving glass or bowl.
4
Sprinkle the low-sugar granola evenly over the top for a satisfying crunch.
5
Drizzle with honey to enhance the flavor with a natural, rich sweetness.
6
Enjoy immediately or chill in the refrigerator for a colder, refreshing treat.