Lean Ground Beef and Rich Tomato Protein Spaghetti

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef and Rich Tomato Protein Spaghetti

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef and Rich Tomato Protein Spaghetti

Enjoy a hearty yet balanced plate of protein spaghetti featuring savory lean ground beef simmered in a rich tomato sauce, served over perfectly cooked whole wheat spaghetti. This dish makes for a satisfying meal with a great balance of texture and flavor that works well for breakfast, lunch, or dinner.

Try 7 days free, then $12.99 / mo.

NUTRITION

472kcal
Protein
36g
Fat
15.8g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Beef

1 cup Whole Wheat Spaghetti (cooked)

1/2 cup Tomato Sauce

1 teaspoon Olive Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Cook the whole wheat spaghetti according to package instructions until al dente, then drain and set aside.

  • 2

    Heat olive oil in a pan over medium heat. Add the lean ground beef and cook until it begins to brown, breaking it up with a spatula.

  • 3

    Pour in the tomato sauce and allow the mixture to simmer for 5-7 minutes, letting the flavors meld together.

  • 4

    Season with salt and pepper to taste if desired, and then combine the meat sauce with the cooked spaghetti or serve the sauce atop the spaghetti.

  • 5

    Serve warm and enjoy your nutritious and balanced meal.

Lean Ground Beef and Rich Tomato Protein Spaghetti

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef and Rich Tomato Protein Spaghetti

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef and Rich Tomato Protein Spaghetti

Enjoy a hearty yet balanced plate of protein spaghetti featuring savory lean ground beef simmered in a rich tomato sauce, served over perfectly cooked whole wheat spaghetti. This dish makes for a satisfying meal with a great balance of texture and flavor that works well for breakfast, lunch, or dinner.

NUTRITION

472kcal
Protein
36g
Fat
15.8g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Beef

1 cup Whole Wheat Spaghetti (cooked)

1/2 cup Tomato Sauce

1 teaspoon Olive Oil

PREPARATION

  • 1

    Cook the whole wheat spaghetti according to package instructions until al dente, then drain and set aside.

  • 2

    Heat olive oil in a pan over medium heat. Add the lean ground beef and cook until it begins to brown, breaking it up with a spatula.

  • 3

    Pour in the tomato sauce and allow the mixture to simmer for 5-7 minutes, letting the flavors meld together.

  • 4

    Season with salt and pepper to taste if desired, and then combine the meat sauce with the cooked spaghetti or serve the sauce atop the spaghetti.

  • 5

    Serve warm and enjoy your nutritious and balanced meal.