YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Almonds
Enjoy a refreshing and satisfying morning parfait featuring tangy Greek yogurt layered with a vibrant medley of mixed berries, crunchy almond slivers, and a natural honey drizzle. This parfait harmonizes textures and flavors for a balanced start to your day.
INGREDIENTS
1/2 cup Plain Greek Yogurt (115g)
1 cup Mixed Berries (140g)
2 tbsp Sliced Almonds (14g)
2 tbsp Honey (42g)
PREPARATION
In a serving glass or bowl, add the Greek yogurt as the base layer.
Top evenly with the mixed berries.
Sprinkle the sliced almonds over the berries for a satisfying crunch.
Drizzle honey evenly across the parfait to add natural sweetness.
Serve immediately and enjoy your delicious, balanced breakfast parfait.