Crispy Baked Honey-Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy these irresistibly crispy baked chicken wings glazed with a sweet and savory honey-garlic sauce. Perfect for a balanced dinner, they deliver a satisfying crunch with a touch of sticky goodness, making them a delicious alternative to fried wings.

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NUTRITION

563kcal
Protein
39.2g
Fat
36.2g
Carbs
19.3g

SERVINGS

1 serving

INGREDIENTS

4 pieces Chicken Wings (220g total)

1 tablespoon Honey (21g)

2 cloves Garlic (6g)

1 teaspoon Soy Sauce (5g)

1 teaspoon Olive Oil (5g)

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PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    In a small bowl, mix together honey, minced garlic, soy sauce, and olive oil until well combined.

  • 3

    Pat the chicken wings dry with paper towels. Place them in a larger bowl and pour over the honey-garlic mixture, ensuring each wing is evenly coated.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet, leaving a little space between each.

  • 5

    Bake for 35-40 minutes, turning the wings halfway through for even crisping, until the skin is crispy and the chicken is cooked through.

  • 6

    Remove from the oven and let rest for a few minutes before serving. Enjoy your deliciously crispy baked honey-garlic chicken wings!

Crispy Baked Honey-Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy these irresistibly crispy baked chicken wings glazed with a sweet and savory honey-garlic sauce. Perfect for a balanced dinner, they deliver a satisfying crunch with a touch of sticky goodness, making them a delicious alternative to fried wings.

NUTRITION

563kcal
Protein
39.2g
Fat
36.2g
Carbs
19.3g

SERVINGS

1 serving

INGREDIENTS

4 pieces Chicken Wings (220g total)

1 tablespoon Honey (21g)

2 cloves Garlic (6g)

1 teaspoon Soy Sauce (5g)

1 teaspoon Olive Oil (5g)

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    In a small bowl, mix together honey, minced garlic, soy sauce, and olive oil until well combined.

  • 3

    Pat the chicken wings dry with paper towels. Place them in a larger bowl and pour over the honey-garlic mixture, ensuring each wing is evenly coated.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet, leaving a little space between each.

  • 5

    Bake for 35-40 minutes, turning the wings halfway through for even crisping, until the skin is crispy and the chicken is cooked through.

  • 6

    Remove from the oven and let rest for a few minutes before serving. Enjoy your deliciously crispy baked honey-garlic chicken wings!