YOUR SOLIN GENERATED RECIPE
Fluffy Egg, Crispy Turkey Bacon, and Spinach Whole Wheat Sandwich
Enjoy a hearty and versatile sandwich featuring fluffy scrambled eggs paired with crispy turkey bacon and fresh spinach, all nestled between toasted whole wheat bread slices for a satisfying meal perfect for any time of the day.
INGREDIENTS
2 Large Eggs
3 slices Turkey Bacon
2 slices Whole Wheat Bread
1 cup Fresh Spinach
PREPARATION
Preheat a non-stick skillet over medium heat.
Beat the eggs lightly in a bowl with a pinch of salt and pepper.
Pour the eggs into the skillet and scramble gently until fluffy and just set.
In a separate pan, crisp the turkey bacon slices over medium heat until they are golden and crispy.
Toast the whole wheat bread slices to your preferred level of crispness.
Layer the scrambled eggs, crispy turkey bacon, and fresh spinach between the toasted bread slices.
Serve warm and enjoy your balanced, flavorful sandwich.