YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter Swirl
Enjoy a velvety, rich chocolate pudding that's not only indulgent but also power-packed with protein. This dessert blends smooth chocolate protein powder with almond milk, chia seeds, and a touch of Greek yogurt for creaminess, finished with a decadent almond butter swirl to elevate the flavor and texture.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/2 cup Unsweetened Almond Milk (120g)
1 tablespoon Chia Seeds (12g)
1/2 tablespoon Almond Butter (8g)
2 tablespoons Nonfat Greek Yogurt (30g)
PREPARATION
In a medium bowl, combine the chocolate protein powder, unsweetened almond milk, chia seeds, and nonfat Greek yogurt. Whisk together until smooth and fully combined.
Let the mixture sit in the refrigerator for about 15-20 minutes so the chia seeds can expand and thicken the pudding.
Before serving, gently swirl in the almond butter to create marbled ribbons of flavor throughout the pudding.
Serve chilled and enjoy this silky, protein-packed dessert.