YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a creamy and satisfying dessert parfait featuring nonfat Greek yogurt blended with a hint of vanilla whey protein, layered with sweet and tangy mixed berries, and finished with a drizzle of rich almond butter for a nutty twist. This parfait not only delights the palate but also supports your protein needs within a perfectly balanced calorie range.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Whey Protein Powder (Vanilla)
1/2 cup Mixed Berries
1.25 tablespoon Almond Butter
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the whey protein powder, stirring until completely smooth and well incorporated.
Layer half of the yogurt mixture into a serving glass or bowl.
Add a layer of mixed berries over the yogurt.
Top with the remaining yogurt mixture and drizzle the almond butter evenly on top.
Enjoy immediately for the best texture and flavor, or chill for a few minutes before serving.