Creamy Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Berries

Indulge in a light yet satisfying dessert parfait that layers creamy nonfat Greek yogurt combined with a hint of vanilla whey protein, topped with fresh mixed berries and a crunchy sprinkle of low-sugar granola. This parfait offers a delightful mix of textures and flavors—smooth, tangy yogurt, juicy berries, and the satisfying crunch of granola—all while hitting your nutritional targets.

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NUTRITION

350kcal
Protein
41.5g
Fat
4.5g
Carbs
41g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

0.25 cup Low-Sugar Granola

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PREPARATION

  • 1

    In a medium bowl, mix the nonfat Greek yogurt with the vanilla whey protein powder until smoothly combined.

  • 2

    In a serving glass or bowl, layer half of the yogurt mixture at the bottom.

  • 3

    Add a layer of mixed berries over the yogurt.

  • 4

    Sprinkle the low-sugar granola evenly over the berries for a crunchy texture.

  • 5

    Top with the remaining yogurt mixture and finish with a few extra berries or a light dusting of granola if desired.

  • 6

    Serve immediately to enjoy the fresh crunch, or refrigerate for 15 minutes for a slightly chilled treat.

Creamy Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Berries

Indulge in a light yet satisfying dessert parfait that layers creamy nonfat Greek yogurt combined with a hint of vanilla whey protein, topped with fresh mixed berries and a crunchy sprinkle of low-sugar granola. This parfait offers a delightful mix of textures and flavors—smooth, tangy yogurt, juicy berries, and the satisfying crunch of granola—all while hitting your nutritional targets.

NUTRITION

350kcal
Protein
41.5g
Fat
4.5g
Carbs
41g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

0.25 cup Low-Sugar Granola

PREPARATION

  • 1

    In a medium bowl, mix the nonfat Greek yogurt with the vanilla whey protein powder until smoothly combined.

  • 2

    In a serving glass or bowl, layer half of the yogurt mixture at the bottom.

  • 3

    Add a layer of mixed berries over the yogurt.

  • 4

    Sprinkle the low-sugar granola evenly over the berries for a crunchy texture.

  • 5

    Top with the remaining yogurt mixture and finish with a few extra berries or a light dusting of granola if desired.

  • 6

    Serve immediately to enjoy the fresh crunch, or refrigerate for 15 minutes for a slightly chilled treat.