Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a velvety, chocolate protein pudding that feels like dessert without compromising your nutrition goals. The smooth pudding, enriched with a blend of chocolate protein powder and creamy nonfat Greek yogurt, is elevated with a luscious almond butter swirl that provides a delightful nutty contrast. Each bite offers a perfect balance of rich cocoa flavors and a touch of almond goodness.

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NUTRITION

398kcal
Protein
43.4g
Fat
18.5g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240ml)

1 tablespoon Chia Seeds (12g)

1 tablespoon Cacao Powder (5g)

1/2 cup Nonfat Greek Yogurt (120g)

1 tablespoon Almond Butter (16g)

1 packet Stevia

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, unsweetened almond milk, chia seeds, cacao powder, nonfat Greek yogurt, and stevia. Whisk until thoroughly mixed and smooth.

  • 2

    Allow the mixture to sit for about 5-10 minutes so the chia seeds can swell and thicken the pudding.

  • 3

    Once thickened, transfer the pudding into serving bowls or jars.

  • 4

    Gently swirl the almond butter on top of the pudding using a spoon to create a marbled effect.

  • 5

    Chill in the refrigerator for at least 20 minutes before serving to enhance the silky texture.

  • 6

    Enjoy your nutrient-packed, indulgent treat!

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a velvety, chocolate protein pudding that feels like dessert without compromising your nutrition goals. The smooth pudding, enriched with a blend of chocolate protein powder and creamy nonfat Greek yogurt, is elevated with a luscious almond butter swirl that provides a delightful nutty contrast. Each bite offers a perfect balance of rich cocoa flavors and a touch of almond goodness.

NUTRITION

398kcal
Protein
43.4g
Fat
18.5g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240ml)

1 tablespoon Chia Seeds (12g)

1 tablespoon Cacao Powder (5g)

1/2 cup Nonfat Greek Yogurt (120g)

1 tablespoon Almond Butter (16g)

1 packet Stevia

PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, unsweetened almond milk, chia seeds, cacao powder, nonfat Greek yogurt, and stevia. Whisk until thoroughly mixed and smooth.

  • 2

    Allow the mixture to sit for about 5-10 minutes so the chia seeds can swell and thicken the pudding.

  • 3

    Once thickened, transfer the pudding into serving bowls or jars.

  • 4

    Gently swirl the almond butter on top of the pudding using a spoon to create a marbled effect.

  • 5

    Chill in the refrigerator for at least 20 minutes before serving to enhance the silky texture.

  • 6

    Enjoy your nutrient-packed, indulgent treat!