Turkey and Spinach Loaded Whole Grain Grilled Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey and Spinach Loaded Whole Grain Grilled Cheese

YOUR SOLIN GENERATED RECIPE

Turkey and Spinach Loaded Whole Grain Grilled Cheese

A delicious twist on the classic grilled cheese, filled with lean turkey slices, fresh spinach, and melted low-fat cheese nestled between hearty whole grain bread. The sandwich offers a balanced blend of savory flavors and satisfying textures, perfect for any meal of the day.

Try 7 days free, then $12.99 / mo.

NUTRITION

361kcal
Protein
33.9g
Fat
13.1g
Carbs
27.1g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

3 ounces Turkey Breast Slices

1 ounce Low-Fat Cheddar Cheese

1 cup Fresh Spinach

1 spray Olive Oil Cooking Spray

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and lightly coat with olive oil cooking spray.

  • 2

    Place the two slices of whole grain bread on a clean surface. On one slice, layer the turkey breast slices evenly.

  • 3

    Add the fresh spinach on top of the turkey, and then sprinkle the low-fat cheddar cheese evenly over the spinach.

  • 4

    Top with the second slice of whole grain bread to form a sandwich.

  • 5

    Place the sandwich in the heated skillet and cook for 3-4 minutes or until the bottom is golden brown and the cheese starts to melt.

  • 6

    Carefully flip the sandwich and cook the other side for an additional 3-4 minutes until golden and the cheese is completely melted.

  • 7

    Remove from skillet, slice in half, and serve warm.

Turkey and Spinach Loaded Whole Grain Grilled Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey and Spinach Loaded Whole Grain Grilled Cheese

YOUR SOLIN GENERATED RECIPE

Turkey and Spinach Loaded Whole Grain Grilled Cheese

A delicious twist on the classic grilled cheese, filled with lean turkey slices, fresh spinach, and melted low-fat cheese nestled between hearty whole grain bread. The sandwich offers a balanced blend of savory flavors and satisfying textures, perfect for any meal of the day.

NUTRITION

361kcal
Protein
33.9g
Fat
13.1g
Carbs
27.1g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

3 ounces Turkey Breast Slices

1 ounce Low-Fat Cheddar Cheese

1 cup Fresh Spinach

1 spray Olive Oil Cooking Spray

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and lightly coat with olive oil cooking spray.

  • 2

    Place the two slices of whole grain bread on a clean surface. On one slice, layer the turkey breast slices evenly.

  • 3

    Add the fresh spinach on top of the turkey, and then sprinkle the low-fat cheddar cheese evenly over the spinach.

  • 4

    Top with the second slice of whole grain bread to form a sandwich.

  • 5

    Place the sandwich in the heated skillet and cook for 3-4 minutes or until the bottom is golden brown and the cheese starts to melt.

  • 6

    Carefully flip the sandwich and cook the other side for an additional 3-4 minutes until golden and the cheese is completely melted.

  • 7

    Remove from skillet, slice in half, and serve warm.