Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

A luxuriously smooth protein mousse made with creamy nonfat Greek yogurt, blended with a scoop of whey protein isolate and generously topped with a medley of fresh mixed berries and a hint of natural honey. This dessert is refreshingly light yet satisfying, perfectly balancing tangy, sweet, and velvety textures in every bite.

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NUTRITION

281kcal
Protein
41.7g
Fat
0.8g
Carbs
24.7g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt (170g)

1 scoop Whey Protein Isolate (30g)

3/4 cup Mixed Berries (112g)

1 tsp Honey

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and whey protein isolate. Whisk until the mixture is uniformly smooth and creamy.

  • 2

    Gently fold in the mixed berries, ensuring an even distribution while maintaining a light texture.

  • 3

    Drizzle the honey over the top and give a final gentle stir to incorporate the natural sweetness.

  • 4

    Serve chilled for best flavor and texture.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

A luxuriously smooth protein mousse made with creamy nonfat Greek yogurt, blended with a scoop of whey protein isolate and generously topped with a medley of fresh mixed berries and a hint of natural honey. This dessert is refreshingly light yet satisfying, perfectly balancing tangy, sweet, and velvety textures in every bite.

NUTRITION

281kcal
Protein
41.7g
Fat
0.8g
Carbs
24.7g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt (170g)

1 scoop Whey Protein Isolate (30g)

3/4 cup Mixed Berries (112g)

1 tsp Honey

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and whey protein isolate. Whisk until the mixture is uniformly smooth and creamy.

  • 2

    Gently fold in the mixed berries, ensuring an even distribution while maintaining a light texture.

  • 3

    Drizzle the honey over the top and give a final gentle stir to incorporate the natural sweetness.

  • 4

    Serve chilled for best flavor and texture.