Name: Silky Greek Yogurt Mousse with Whey Protein and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 175 g Nonfat Greek Yogurt; 15 g Vanilla Whey Protein Isolate; 100 g Fresh Mixed Berries

Silky Greek Yogurt Mousse with Whey Protein and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Mousse with Whey Protein and Fresh Berries

A light and indulgent mousse that balances creamy nonfat Greek yogurt with a hint of vanilla whey protein, gently folded with fresh, juicy mixed berries. This dessert offers a smooth, silky texture and a burst of fruity flavor in every bite, perfect for a guilt-free treat.

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NUTRITION

Protein

29g

Fat

0.8g

Carbs

21g

SERVINGS

1 serving

INGREDIENTS

175 g Nonfat Greek Yogurt

15 g Vanilla Whey Protein Isolate

100 g Fresh Mixed Berries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt in a mixing bowl.
2
Add the whey protein isolate to the yogurt and whisk until completely smooth and well combined.
3
Gently fold in the fresh mixed berries to maintain the mousse’s light texture.
4
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to set.
5
Serve chilled and enjoy this silky, protein-packed dessert.