YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a smooth and decadent chocolate pudding that delivers a rich, velvety texture and satisfying chocolate flavor, all while packing a protein punch. This dessert balances the creaminess of Greek yogurt with a hint of cocoa and the subtle crunch of chia seeds, making it a guilt-free treat that nourishes and delights.
INGREDIENTS
170g Nonfat Greek Yogurt
1 scoop Chocolate Protein Powder (30g)
1 tbsp Unsweetened Cocoa Powder
1/4 cup Unsweetened Almond Milk
1 tsp Coconut Oil
1 tbsp Chia Seeds
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Pour in the unsweetened almond milk and stir until all ingredients are well incorporated.
Add the coconut oil and chia seeds, mixing thoroughly to ensure a smooth, homogeneous texture.
Cover the bowl and let the mixture chill in the refrigerator for at least 30 minutes to allow the chia seeds to swell and the flavors to meld.
Stir once more before serving to enjoy a silky, protein-packed chocolate pudding.