Hearty Black Bean Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

A vibrant, nutrient-packed bowl combining tender grilled chicken, protein-rich black beans, and wholesome brown rice with fresh vegetables and a touch of zesty lime. This bowl is both satisfying and balanced, making it a perfect choice for a nourishing dinner that fuels your body and delights the palate.

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NUTRITION

482kcal
Protein
38.7g
Fat
11.8g
Carbs
57.8g

SERVINGS

1 serving

INGREDIENTS

3 ounces Grilled Chicken Breast

1/2 cup Black Beans (drained)

1/2 cup Cooked Brown Rice

1/4 cup Diced Tomatoes

1/4 cup Corn Kernels

1 cup Shredded Romaine Lettuce

1/4 Avocado

1 tablespoon Lime Juice

1 tablespoon Cilantro (optional)

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PREPARATION

  • 1

    Prepare and cook the brown rice according to package directions, then measure out 1/2 cup once cooked.

  • 2

    Heat a grill or skillet over medium-high heat. Season the chicken breast lightly with salt, pepper, and a squeeze of lime if desired, then grill for about 6-7 minutes per side until fully cooked. Let rest and then slice into strips.

  • 3

    Rinse and drain the black beans (if using canned), and lightly warm them in a pot on low heat if desired.

  • 4

    In a large bowl, combine the shredded romaine lettuce, black beans, brown rice, diced tomatoes, and corn kernels.

  • 5

    Dice the avocado into small cubes and add to the bowl.

  • 6

    Drizzle the lime juice over the mixture, and toss gently to combine. Top with the grilled chicken slices and garnish with freshly chopped cilantro if using.

  • 7

    Serve immediately and enjoy this hearty, balanced burrito bowl.

Hearty Black Bean Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

A vibrant, nutrient-packed bowl combining tender grilled chicken, protein-rich black beans, and wholesome brown rice with fresh vegetables and a touch of zesty lime. This bowl is both satisfying and balanced, making it a perfect choice for a nourishing dinner that fuels your body and delights the palate.

NUTRITION

482kcal
Protein
38.7g
Fat
11.8g
Carbs
57.8g

SERVINGS

1 serving

INGREDIENTS

3 ounces Grilled Chicken Breast

1/2 cup Black Beans (drained)

1/2 cup Cooked Brown Rice

1/4 cup Diced Tomatoes

1/4 cup Corn Kernels

1 cup Shredded Romaine Lettuce

1/4 Avocado

1 tablespoon Lime Juice

1 tablespoon Cilantro (optional)

PREPARATION

  • 1

    Prepare and cook the brown rice according to package directions, then measure out 1/2 cup once cooked.

  • 2

    Heat a grill or skillet over medium-high heat. Season the chicken breast lightly with salt, pepper, and a squeeze of lime if desired, then grill for about 6-7 minutes per side until fully cooked. Let rest and then slice into strips.

  • 3

    Rinse and drain the black beans (if using canned), and lightly warm them in a pot on low heat if desired.

  • 4

    In a large bowl, combine the shredded romaine lettuce, black beans, brown rice, diced tomatoes, and corn kernels.

  • 5

    Dice the avocado into small cubes and add to the bowl.

  • 6

    Drizzle the lime juice over the mixture, and toss gently to combine. Top with the grilled chicken slices and garnish with freshly chopped cilantro if using.

  • 7

    Serve immediately and enjoy this hearty, balanced burrito bowl.