YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Crunchy Almond Granola and Berries
A light and refreshing breakfast parfait featuring creamy full-fat Greek yogurt layered with a medley of juicy mixed berries and crunchy almond granola. The dish offers a satisfying blend of textures and subtle sweetness, perfect for a vibrant start to your day.
INGREDIENTS
170g Full-Fat Greek Yogurt
80g Mixed Berries
25g Crunchy Almond Granola
PREPARATION
Spoon the full-fat Greek yogurt into a serving bowl or a tall glass.
Layer the mixed berries evenly over the yogurt.
Sprinkle the crunchy almond granola on top to add a satisfying crunch.
Serve immediately and enjoy this refreshing and balanced parfait.