Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

A refreshing and wholesome breakfast parfait featuring creamy Greek yogurt layered with vibrant mixed berries, crunchy granola, lightly toasted almonds, and a drizzle of honey. This parfait not only delights with its mix of textures and flavors but also delivers a balanced start to your day.

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NUTRITION

378kcal
Protein
15.4g
Fat
7.2g
Carbs
66.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Plain nonfat Greek Yogurt

1 cup Mixed Berries

1/3 cup Granola

2 Almonds

1 tbsp Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon 4 oz of plain nonfat Greek yogurt into a serving glass or bowl.

  • 2

    Layer 1 cup of mixed berries evenly over the yogurt.

  • 3

    Sprinkle 1/3 cup of granola over the berries for a crunchy texture.

  • 4

    Add 2 almonds on top for an extra nutty flavor.

  • 5

    Drizzle 1 tbsp of honey over the parfait to finish.

  • 6

    Serve immediately and enjoy this delightful, balanced breakfast parfait.

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

A refreshing and wholesome breakfast parfait featuring creamy Greek yogurt layered with vibrant mixed berries, crunchy granola, lightly toasted almonds, and a drizzle of honey. This parfait not only delights with its mix of textures and flavors but also delivers a balanced start to your day.

NUTRITION

378kcal
Protein
15.4g
Fat
7.2g
Carbs
66.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Plain nonfat Greek Yogurt

1 cup Mixed Berries

1/3 cup Granola

2 Almonds

1 tbsp Honey

PREPARATION

  • 1

    Spoon 4 oz of plain nonfat Greek yogurt into a serving glass or bowl.

  • 2

    Layer 1 cup of mixed berries evenly over the yogurt.

  • 3

    Sprinkle 1/3 cup of granola over the berries for a crunchy texture.

  • 4

    Add 2 almonds on top for an extra nutty flavor.

  • 5

    Drizzle 1 tbsp of honey over the parfait to finish.

  • 6

    Serve immediately and enjoy this delightful, balanced breakfast parfait.