YOUR SOLIN GENERATED RECIPE
Hearty Ground Turkey and Sweet Potato Hash
Savor this robust and comforting hash featuring lean ground turkey sautéed with tender diced sweet potato, vibrant red bell pepper, and mellow onion, all brought together with aromatic garlic and fresh spinach. A light drizzle of olive oil enhances the flavors while keeping the dish clean and satisfying for any meal of the day.
INGREDIENTS
7 oz Ground Turkey (93% lean)
1 medium Sweet Potato
1/2 Red Bell Pepper
1/4 Yellow Onion
1 cup Fresh Spinach
1 tsp Olive Oil
1 Garlic Clove
PREPARATION
Peel and dice the sweet potato into small cubes for even cooking.
Dice the red bell pepper and quarter the yellow onion, then mince the garlic.
Heat a teaspoon of olive oil in a large skillet over medium heat.
Add the minced garlic, diced onion, sweet potato, and red bell pepper to the skillet. Sauté for about 5-7 minutes until the vegetables start to soften.
Add the ground turkey to the skillet. Break it apart with a spatula, and cook until it is browned and no longer pink, about 7-8 minutes.
Stir in the fresh spinach and cook until just wilted, about 1-2 minutes.
Season with salt and pepper to taste, then serve hot.