Seared Turkey Breast with Roasted Sweet Potatoes and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seared Turkey Breast with Roasted Sweet Potatoes and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Seared Turkey Breast with Roasted Sweet Potatoes and Steamed Broccoli

Enjoy a light yet satisfying dinner featuring tender seared turkey breast served alongside naturally sweet roasted potatoes and crisp, vibrant steamed broccoli, all finished with a delicate drizzle of olive oil that ties the flavors together.

Try 7 days free, then $12.99 / mo.

NUTRITION

518kcal
Protein
24g
Fat
33.3g
Carbs
34.6g

SERVINGS

1 serving

INGREDIENTS

2.5 oz Turkey Breast (approx. 70g)

1 medium Sweet Potato

1 cup Broccoli

1 tbsp Olive Oil (for searing)

1 tbsp Olive Oil (for roasting sweet potatoes)

1 tsp Olive Oil (for drizzling on broccoli)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 400°F. Peel and cube the sweet potato, then toss with 1 tablespoon of olive oil, salt, and pepper.

  • 2

    Spread the sweet potato cubes on a baking sheet and roast in the preheated oven for 25-30 minutes until tender and lightly caramelized.

  • 3

    While the sweet potatoes roast, season the turkey breast lightly with salt and pepper.

  • 4

    Heat 1 tablespoon of olive oil in a skillet over medium-high heat. Once hot, sear the turkey breast for about 2-3 minutes per side until golden brown and cooked through.

  • 5

    Steam the broccoli until it is bright green and just tender, about 5-7 minutes.

  • 6

    Plate the seared turkey breast with the roasted sweet potatoes and steamed broccoli, and finish with a light drizzle of 1 teaspoon olive oil over the broccoli.

  • 7

    Serve immediately and enjoy a balanced, flavorful dinner.

Seared Turkey Breast with Roasted Sweet Potatoes and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seared Turkey Breast with Roasted Sweet Potatoes and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Seared Turkey Breast with Roasted Sweet Potatoes and Steamed Broccoli

Enjoy a light yet satisfying dinner featuring tender seared turkey breast served alongside naturally sweet roasted potatoes and crisp, vibrant steamed broccoli, all finished with a delicate drizzle of olive oil that ties the flavors together.

NUTRITION

518kcal
Protein
24g
Fat
33.3g
Carbs
34.6g

SERVINGS

1 serving

INGREDIENTS

2.5 oz Turkey Breast (approx. 70g)

1 medium Sweet Potato

1 cup Broccoli

1 tbsp Olive Oil (for searing)

1 tbsp Olive Oil (for roasting sweet potatoes)

1 tsp Olive Oil (for drizzling on broccoli)

PREPARATION

  • 1

    Preheat your oven to 400°F. Peel and cube the sweet potato, then toss with 1 tablespoon of olive oil, salt, and pepper.

  • 2

    Spread the sweet potato cubes on a baking sheet and roast in the preheated oven for 25-30 minutes until tender and lightly caramelized.

  • 3

    While the sweet potatoes roast, season the turkey breast lightly with salt and pepper.

  • 4

    Heat 1 tablespoon of olive oil in a skillet over medium-high heat. Once hot, sear the turkey breast for about 2-3 minutes per side until golden brown and cooked through.

  • 5

    Steam the broccoli until it is bright green and just tender, about 5-7 minutes.

  • 6

    Plate the seared turkey breast with the roasted sweet potatoes and steamed broccoli, and finish with a light drizzle of 1 teaspoon olive oil over the broccoli.

  • 7

    Serve immediately and enjoy a balanced, flavorful dinner.